FOOD | 居酒屋呑ん太

Blackboard menu (This is an example of one day.)
- Yellowtail sashimi
  ¥ 680(税込)
  1/10
  Yellowtail sashimi
  ¥ 680(税込)
- Salmon thorn
  ¥ 680(税込)
  1/10
  Salmon thorn
  ¥ 680(税込)
- Raw bonito sashimi
  480 yen(税込)
  1/10
  Raw bonito sashimi
  480 yen(税込)
- Scallop sashimi/butter-fried, various types
  ¥ 680(税込)
  1/10
  Scallop sashimi/butter-fried, various types
  ¥ 680(税込)
- Flatfish sashimi
  580 yen(税込)
  1/10
  Flatfish sashimi
  580 yen(税込)
- Raw tuna sashimi
  ¥ 680(税込)
  1/10
  Raw tuna sashimi
  ¥ 680(税込)
- handmade hamburger
  ¥ 680(税込)
  1/10
  handmade hamburger
  ¥ 680(税込)
- Wakasagi Tempura
  ¥ 680(税込)
  1/10
  Wakasagi Tempura
  ¥ 680(税込)
- Fried mushrooms with butter
  480 yen(税込)
  1/10
  Fried mushrooms with butter
  480 yen(税込)
- Spinach butter
  480 yen(税込)
  1/10
  Spinach butter
  480 yen(税込)
- Chicken Namba
  ¥ 680(税込)
  1/10
  Chicken Namba
  ¥ 680(税込)
- Goya Chanpuru
  ¥ 680(税込)
  1/10
  Goya Chanpuru
  ¥ 680(税込)
- Grilled Yellowtail
  ¥ 780(税込)
  1/10
  Grilled Yellowtail
  ¥ 780(税込)
- Engawa Yukhoe
  580 yen(税込)
  1/10
  Engawa Yukhoe
  580 yen(税込)
- escharette
  380 yen(税込)
  1/10
  escharette
  380 yen(税込)
- Fruit tomato
  380 yen(税込)
  1/10
  Fruit tomato
  380 yen(税込)
- Salmon and mushrooms baked in butter foil
  ¥ 680(税込)
  1/10
  Salmon and mushrooms baked in butter foil
  ¥ 680(税込)
- Ham and cream cheese
  580 yen(税込)
  1/10
  Ham and cream cheese
  580 yen(税込)
- Deep-fried Yagen cartilage
  480 yen(税込)
  1/10
  Deep-fried Yagen cartilage
  480 yen(税込)
- Grilled salmon harass
  580 yen(税込)
  1/10
  Grilled salmon harass
  580 yen(税込)
- Grilled ray fin
  480 yen(税込)
  1/10
  Grilled ray fin
  480 yen(税込)
- Pickled off hotflies
  450 yen(税込)
  1/10
  Pickled off hotflies
  450 yen(税込)
- Cod changer
  380 yen(税込)
  1/10
  Cod changer
  380 yen(税込)
- Asparamayo
  380 yen(税込)
  1/10
  Asparamayo
  380 yen(税込)
- Fresh ginger pickles
  380 yen(税込)
  1/10
  Fresh ginger pickles
  380 yen(税込)
Tentatively
- MoroQ
  380 yen(税込)
  1/10
  MoroQ
  380 yen(税込)
- Ume Q
  380 yen(税込)
  1/10
  Ume Q
  380 yen(税込)
- Edamame
  300 yen(税込)
  1/10
  Edamame
  300 yen(税込)
- Any salted fish
  380 yen(税込)
  1/10
  Any salted fish
  380 yen(税込)
- Salted cucumber
  380 yen(税込)
  1/10
  Salted cucumber
  380 yen(税込)
- Salted cabbage
  380 yen(税込)
  1/10
  Salted cabbage
  380 yen(税込)
- Sliced yam
  380 yen(税込)
  1/10
  Sliced yam
  380 yen(税込)
- Lightly pickled cucumber
  380 yen(税込)
  1/10
  Lightly pickled cucumber
  380 yen(税込)
- Pickled Chinese cabbage
  380 yen(税込)
  1/10
  Pickled Chinese cabbage
  380 yen(税込)
- Kimchi
  380 yen(税込)
  1/10
  Kimchi
  380 yen(税込)
- Chicken skin ponzu sauce
  ¥ 420(税込)
  1/10
  Chicken skin ponzu sauce
  ¥ 420(税込)
- Pork Shabu Ponzu
  580 yen(税込)
  1/10
  Pork Shabu Ponzu
  580 yen(税込)
- Gizzard ponzu sauce
  480 yen(税込)
  1/10
  Gizzard ponzu sauce
  480 yen(税込)
- Tuna mountain top
  ¥ 680(税込)
  1/10
  Tuna mountain top
  ¥ 680(税込)
- Octopus with salt and green onion
  580 yen(税込)
  1/10
  Octopus with salt and green onion
  580 yen(税込)
- Avocado stab
  480 yen(税込)
  1/10
  Avocado stab
  480 yen(税込)
- Plum quartz
  ¥ 420(税込)
  1/10
  Plum quartz
  ¥ 420(税込)
- cold tofu
  380 yen(税込)
  1/10
  cold tofu
  380 yen(税込)
fresh fish
- Natural horse meat
  850 yen(税込)
  1/10
  Natural horse meat
  850 yen(税込)
- Tuna sashimi
  580 yen(税込)
  1/10
  Tuna sashimi
  580 yen(税込)
Fried
- Fried shrimp
  580 yen(税込)
  1/10
  Fried shrimp
  580 yen(税込)
- Fried chicken
  580 yen(税込)
  1/10
  Fried chicken
  580 yen(税込)
- Deep-fried octopus
  580 yen(税込)
  1/10
  Deep-fried octopus
  580 yen(税込)
- Fried cheese
  480 yen(税込)
  1/10
  Fried cheese
  480 yen(税込)
- Gratin Croquette
  580 yen(税込)
  1/10
  Gratin Croquette
  580 yen(税込)
- Ebino
  280 yen(税込)
  1/10
  Ebino
  280 yen(税込)
- nugget
  400 yen(税込)
  1/10
  nugget
  400 yen(税込)
- Fried potato
  400 yen(税込)
  1/10
  Fried potato
  400 yen(税込)
- lightly deep-fried tofu
  480 yen(税込)
  1/10
  lightly deep-fried tofu
  480 yen(税込)
- Deep-fried rice cakes
  480 yen(税込)
  1/10
  Deep-fried rice cakes
  480 yen(税込)
- Thick-cut hot cutlet
  480 yen(税込)
  1/10
  Thick-cut hot cutlet
  480 yen(税込)
Dish
- Thick grilled egg
  580 yen(税込)
  1/10
  Thick grilled egg
  580 yen(税込)
- Dashimakitamago
  580 yen(税込)
  1/10
  Dashimakitamago
  580 yen(税込)
- Chorizo Wieners
  580 yen(税込)
  1/10
  Chorizo Wieners
  580 yen(税込)
- stir-fried udon
  ¥ 680(税込)
  1/10
  stir-fried udon
  ¥ 680(税込)
- Yakisoba
  580 yen(税込)
  1/10
  Yakisoba
  580 yen(税込)
- Fried rice
  ¥ 680(税込)
  1/10
  Fried rice
  ¥ 680(税込)
- Fried Rebanira
  ¥ 680(税込)
  1/10
  Fried Rebanira
  ¥ 680(税込)
- Fried vegetables
  580 yen(税込)
  1/10
  Fried vegetables
  580 yen(税込)
- Stir-fried meat and eggplant
  ¥ 680(税込)
  1/10
  Stir-fried meat and eggplant
  ¥ 680(税込)
Grilled
- Grilled horse mackerel
  580 yen(税込)
  1/10
  Grilled horse mackerel
  580 yen(税込)
- Salt-grilled mackerel
  480 yen(税込)
  1/10
  Salt-grilled mackerel
  480 yen(税込)
- Atka mackerel grilled
  580 yen(税込)
  1/10
  Atka mackerel grilled
  580 yen(税込)
Skewer
- Green onions
  150 yen(税込)
  1/10
  Green onions
  150 yen(税込)
- I wonder if
  150 yen(税込)
  1/10
  I wonder if
  150 yen(税込)
- Pork lever
  150 yen(税込)
  1/10
  Pork lever
  150 yen(税込)
- Pork tongue
  150 yen(税込)
  1/10
  Pork tongue
  150 yen(税込)
- Peaches
  150 yen(税込)
  1/10
  Peaches
  150 yen(税込)
- Tsukune
  150 yen(税込)
  1/10
  Tsukune
  150 yen(税込)
- Chicken skin
  150 yen(税込)
  1/10
  Chicken skin
  150 yen(税込)
- 2 eel livers
  580 yen(税込)
  1/10
  2 eel livers
  580 yen(税込)
- Pork wrapped in shiso leaves
  280 yen(税込)
  1/10
  Pork wrapped in shiso leaves
  280 yen(税込)
- Chicken fillet skewer
  230 yen(税込)
  (Wasabi, Umeshiso, Garlic)
  1/10
  Chicken fillet skewer
  230 yen(税込)
  (Wasabi, Umeshiso, Garlic)
- Shiitake
  150 yen(税込)
  1/10
  Shiitake
  150 yen(税込)
- Shishito
  150 yen(税込)
  1/10
  Shishito
  150 yen(税込)

Blackboard menu (This is an example of one day.)

Yellowtail sashimi

Salmon thorn

Raw bonito sashimi

Scallop sashimi/butter-fried, various types

Flatfish sashimi

Raw tuna sashimi

handmade hamburger

Wakasagi Tempura

Fried mushrooms with butter

Spinach butter

Chicken Namba

Goya Chanpuru

Grilled Yellowtail

Engawa Yukhoe

escharette

Fruit tomato

Salmon and mushrooms baked in butter foil

Ham and cream cheese

Deep-fried Yagen cartilage

Grilled salmon harass

Grilled ray fin

Pickled off hotflies

Cod changer

Asparamayo

Fresh ginger pickles

Tentatively

MoroQ

Ume Q

Edamame

Any salted fish

Salted cucumber

Salted cabbage

Sliced yam

Lightly pickled cucumber

Pickled Chinese cabbage

Kimchi

Chicken skin ponzu sauce

Pork Shabu Ponzu

Gizzard ponzu sauce

Tuna mountain top

Octopus with salt and green onion

Avocado stab

Plum quartz

cold tofu

fresh fish

Natural horse meat

Tuna sashimi

Fried

Fried shrimp

Fried chicken

Deep-fried octopus

Fried cheese

Gratin Croquette

Ebino

nugget

Fried potato

lightly deep-fried tofu

Deep-fried rice cakes

Thick-cut hot cutlet

Dish

Thick grilled egg

Dashimakitamago

Chorizo Wieners

stir-fried udon

Yakisoba

Fried rice

Fried Rebanira

Fried vegetables

Stir-fried meat and eggplant

Grilled

Grilled horse mackerel

Salt-grilled mackerel

Atka mackerel grilled

Skewer

Green onions

I wonder if

Pork lever

Pork tongue

Peaches